Well, now that I've started a blog, I'm trying to learn how to use the thing. I am so terrible at this and really do struggle. Now to try and add images and image links. I'd like to add my artwork, give some cooking demo's share my day and everyone and everything around me. Life can be busy, and can also be fun.
I'm going to try and pop up a picture of my 'Chicken Creole' to see if it works. It is a photo of the finished dish. If it does, then as I get time, I'll share the recipe and give you a photo by photo of how to prepare it. You can use shrimp, but when I cook for a crowd I always use chicken because of seafood allergies. You can also substitute tofu if you are vegetarian.
So for now,
Bon Appetit!!!
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